Quesadilla is a typical Mexican food that is shaped like a cake. Not only that, but the quesadilla will be filled with processed meat that has been mixed with cheese and tomato sauce as a complement. This dish is not only delicious but will feel fresh when eaten.
Meat cooked as this dish can vary. There is a quesadilla made of chicken.
But some people actually like the quesadilla made from beef. The reason is quite simple, because it feels more savory and delicious.
Halal Recipe for Quesadilla
Material:
- 400 g chicken breast fillet, chopped
- 1/2 tsp salt
- 1/2 tsp pepper powder
- 2 slices of tortilla bread, ready to use
- 50 g grated cheddar cheese
- 75 lettuce lettuce, coarsely chopped
Tomato Salsa, mix well:
- 300 g tomatoes, seeds removed, diced 3 mm
- 1 scallion, thinly sliced
- 2 tbsp coriander leaves, coarsely chopped
- 1 red chili, seeds removed, finely chopped
- 1/2 tsp salt
- 1/2 tsp pepper powder
- 1 tbsp lemon juice
- 1/2 tsp cumin
Guacamole, mix well:
- 200 g avocado flesh, mashed
- 50 g onion, finely chopped
- 1/2 tsp salt
- 80 g tomatoes, cut into 5 mm dice
- 1 tsp coriander leaves, coarsely chopped
- 2 green chilies, thinly sliced
How to make Quesadilla:
- Heat oil, saute chicken until cooked, season with salt and pepper. Lift.
- Prepare tortilla bread, heat it in a pan until brown, remove from heat.
- Take 1 bread tortilla, spread the inside of the bread with guacamole sauce until smooth. Season with tomato salsa, lettuce, and sauteed minced chicken. Cover again with tortilla bread. Cut into 8 pieces, serve.
This Recipe is Halal Insha Allah
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